Soups
Miso
Enoki mushrooms, wakame seaweed, tofu, soy bean broth
$3.50
Sumashi
Shitake, wakame seaweed, tofu, dashi broth
$3.50
Ebi Shumai
Steamed shrimp dumplings, dashi broth, shrimp
$6.50
Niyumen
somen noodle, shrimp, shrimp dumpling
$6.50
Tempura Udon
Shrimp & vegetable tempura udon noodle
$16.00
Salads
Garden Salad
Romaine lettuce, cucumber, tomato, ginger or house dressing
$3.50
Harusame Cucumber Salad
Cucumber, harusame noodles, rice vinegar, sesame oil dressing
$5.50
Wakame Seaweed Salad
$5.50
Tuna Tataki
Seared panko crusted Ahi tuna, wasabi vinaigrette, spring mix salad
$15.00
Small Plates
Sukui Tofu
Chilled silky tofu, scallion, Nameko mushroom, grated ginger, soy dashi sauce
$4.00
Hijiki Seaweed
Braised black seaweed, carrot, abura-age
$5.00
Spinach Ohitashi
Spinach, bonito flakes, soy dashi sauce
$5.00
Edamame
Lightly boiled and salted soy beans
$5.00
Takoyaki
Octopus dumplings, bonito flakes, Japanese mayo, pickled radish, katsu sauce
$6.50
Agedashi Tofu
Fried firm tofu, scallions, spicy grated radish,
$6.50
Eggplant Miso
Broiled eggplant glazed with sweet soy miso sauce, pickled cauliflower
$7.50
Yaki Gyoza
Pan fried pork and vegetable dumplings. Gyoza sauce, spicy mustard
$7.50
Tempura Appetizer
Shrimp & vegetable fried in Japanese tempura batter
$12.00
Negima Beef Appetizer
Scallions and shitake mushrooms wrapped with angus beef, glazed with teriyaki sauce
$13.00
Karaage Chicken Wings
Japanese style fried chicken wings, red onions, soy chili vinegar sauce
$10.00
Kakifry
Fried panko crusted Japanese oysters, katsu sauce, spicy mustard
$13.00
Entrees
includes brown or white rice
Chicken Teriyaki
Broiled chicken breast with teriyaki sauce
$20.00
Chicken with Plum Wine Sauce
Sauteed sliced chicken cooked in a Japanese plum wine sauce
$21.00
Ginger Pork
Sauteed sliced pork loin in a Japanese ginger sauce. Chicken substitution available.
$22.00
Tonkatsu
Fried panko crusted pork loin served with katsu sauce and spicy mustard on the side. Chicken substitution available.
$22.00
Sizzling Beef Steak
Angus beef marinated with our Japanese style BBQ sauce. Cooked on a hot stone at your table.
$28.00
Beef Teriyaki
New York Strip steak with teriyaki sauce
$28.00
Lamb Chops
Dijon mustard panko crusted New Zealand lamb chops in a savory five spice sauce
$32.00
Seafood
Chilean Sea Bass
Pan seared, served with garlic sauce
$29.00
Salmon Teriyaki
Broiled salmon with teriyaki sauce
$21.00
Panko Crusted Crab Cakes
Served with cocktail and horseradish mustard dipping sauces
$24.00
Miso Black Cod
broiled miso marinated black cod, yamamomo berry
$29.00
Tempura
Shrimp & Vegetable Tempura
$27.00
Chicken & Vegetable Tempura
$22.00
Vegetable Tempura
$19.00
Hot Pot
Beef Sukiyaki Hot Pot
Thinly sliced beef, nappa cabbage, harusame noodles, carrots, onion, shitake mushrooms, enoki mushrooms, sukiyaki sauce
$29.00