Fuji Japanese Restaurant

Miso

Enoki mushrooms, wakame seaweed, tofu, soy bean broth

$3.50

Sumashi

Shitake, wakame seaweed, tofu, dashi broth

$3.50

Ebi Shumai

Steamed shrimp dumplings, dashi broth, shrimp

$6.50

Niyumen

somen noodle, shrimp, shrimp dumpling

$6.50

Tempura Udon

Shrimp & vegetable tempura udon noodle

$16.00

Garden Salad

Romaine lettuce, cucumber, tomato, ginger or house dressing

$3.50

Harusame Cucumber Salad

Cucumber, harusame noodles, rice vinegar, sesame oil dressing

$5.50

Wakame Seaweed Salad

$5.50

Tuna Tataki

Seared panko crusted Ahi tuna, wasabi vinaigrette, spring mix salad

$15.00

Sukui Tofu

Chilled silky tofu, scallion, Nameko mushroom, grated ginger, soy dashi sauce

$4.00

Hijiki Seaweed

Braised black seaweed, carrot, abura-age

$5.00

Spinach Ohitashi

Spinach, bonito flakes, soy dashi sauce

$5.00

Edamame

Lightly boiled and salted soy beans

$5.00

Takoyaki

Octopus dumplings, bonito flakes, Japanese mayo, pickled radish, katsu sauce

$6.50

Agedashi Tofu

Fried firm tofu, scallions, spicy grated radish,

$6.50

Eggplant Miso

Broiled eggplant glazed with sweet soy miso sauce, pickled cauliflower

$7.50

Yaki Gyoza

Pan fried pork and vegetable dumplings. Gyoza sauce, spicy mustard

$7.50

Tempura Appetizer

Shrimp & vegetable fried in Japanese tempura batter

$12.00

Negima Beef Appetizer

Scallions and shitake mushrooms wrapped with angus beef, glazed with teriyaki sauce

$13.00

Karaage Chicken Wings

Japanese style fried chicken wings, red onions, soy chili vinegar sauce

$10.00

Kakifry

Fried panko crusted Japanese oysters, katsu sauce, spicy mustard

$13.00

Chicken Teriyaki

Broiled chicken breast with teriyaki sauce

$20.00

Chicken with Plum Wine Sauce

Sauteed sliced chicken cooked in a Japanese plum wine sauce

$21.00

Ginger Pork

Sauteed sliced pork loin in a Japanese ginger sauce. Chicken substitution available.

$22.00

Tonkatsu

Fried panko crusted pork loin served with katsu sauce and spicy mustard on the side. Chicken substitution available.

$22.00

Sizzling Beef Steak

Angus beef marinated with our Japanese style BBQ sauce. Cooked on a hot stone at your table.

$28.00

Beef Teriyaki

New York Strip steak with teriyaki sauce

$28.00

Lamb Chops

Dijon mustard panko crusted New Zealand lamb chops in a savory five spice sauce

$32.00

Chilean Sea Bass

Pan seared, served with garlic sauce

$29.00

Salmon Teriyaki

Broiled salmon with teriyaki sauce

$21.00

Panko Crusted Crab Cakes

Served with cocktail and horseradish mustard dipping sauces

$24.00

Miso Black Cod

broiled miso marinated black cod, yamamomo berry

$29.00

Shrimp & Vegetable Tempura

$27.00

Chicken & Vegetable Tempura

$22.00

Vegetable Tempura

$19.00

Beef Sukiyaki Hot Pot

Thinly sliced beef, nappa cabbage, harusame noodles, carrots, onion, shitake mushrooms, enoki mushrooms, sukiyaki sauce

$29.00